Category: Food

Front of the Villa Rosa Kempinski with winding uphill maze hedge rows

Afternoon Tea and Spa Day at Villa Rosa KempinskiAfternoon Tea and Spa Day at Villa Rosa Kempinski

The last time I flew across the Atlantic, my Detroit flight was delayed enough that I missed the once-a-day flight from Amsterdam to Istanbul and, therefore, the first day of my guided tour. So to keep Murphy from rearing his ugly head, I added a “nothing” day to make up for potentially missing my once-a-day […]...

Day 13 In-Depth: SaigonDay 13 In-Depth: Saigon

So, why do I love Saigon? Mostly, I love that Saigon has managed to integrate a Western cosmopolitan atmosphere while making it its own and still staying charmingly Vietnamese. The combination speaks to me somehow on a visceral level. Nothing specific happened, I didn’t see anything specifically to make me fall in love; it was […]...

Day 8: Disaster Strikes in the Rice Paddy: The TrilogyDay 8: Disaster Strikes in the Rice Paddy: The Trilogy

Okay, this “disaster” was hilarious! After a delicious French (lemon crepes) and Vietnamese (spring rolls and tropical fruit) breakfast courtesy of my hotel, my latest tour guide, Turtle, showed up to take me on a bicycle ride around the Hoi An area that would focus on traditional Vietnamese life, with visits to farms and a […]...

Day 7: Disaster Strikes in the Rice Paddy: The SequelDay 7: Disaster Strikes in the Rice Paddy: The Sequel

Okay, I’m being a little melodramatic, but more on that later.  When I went down to breakfast, an older British couple was already there and asked if I’d done the cooking tour yet. I told them that’s what I was doing that morning. Turns out, they were on my tour. Their names are John and […]...